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Deli sandwich

Deli Style Pastrami Sandwich

A simple deli style sandwich made with pastrami, Swiss cheese and gherkins. Ideal for lunch or a light dinner.
Prep Time5 minutes
Total Time10 minutes
Servings: 1 serving
Calories: 498kcal

Ingredients

  • 2 slices rye bread or mixed rye/sourdough
  • 10g butter or vegetable spread (5g per slice)
  • 50g pastrami or sliced cooked brisket
  • 1 -2 slices emmental cheese
  • 40g gherkins sliced
  • 10ml Mustard American

Instructions

  • To make this sandwich, butter the 2 slices of bread, layer on the pastrami, cheese and gherkins then top with the mustard. Cut in half then enjoy.